I LOVE when the weather begins to change from summer to fall. The mornings are crisp and the days are short and everything seems to get a bit cozier. Naturally, things in the kitchen become a bit cozier as well. Oats are a go to for me all year round but this time of year I like to enjoy them warmed up with seasonal toppings and flavors. This recipe is the one I turn to time and again, the mild sweetness of the frozen banana pairs so well with the cinnamon and the soluble fiber from the oats, banana, and ground flax seed keeps me full until lunchtime. Ingredients: 1/2…